Thu, Mar 23, 2023

5:30 PM – 7:30 PM EDT (GMT-4)

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Learn the do's and dont's of proper dining, ordering, what not to drink, tipping etc.

Please RSVP by March 13 so we can secure your ticket, catering needs and arrange transportation as needed.
Food Provided

Hosted By

Office of Leadership & Learning | Website | View More Events
Co-hosted with: Women's Initiative Network -Mentorship Program

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